Apple Pie High Bars

Apple Pie High Bars

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 ½ Cup CannaButter, at room temperature

 ¾ Cup sugar

 2 eggs

1 tsp vanilla

1 ½ Cup flour

¾ tsp baking powder

 1 tsp apple pie spice

2 Cup apple pie filling


Cream butter; add sugar and beat well.

Beat in eggs one at a time.

Add vanilla.

Gradually stir in sifted dry ingredients.

Spread ¾ of dough in a lightly grease 8×11 inch baking pan.

Spread apple pie filling over dough. Spoon remaining dough over pie filling, spreading lightly.

*Not all pie filling will be covered.

Bake at 375 degrees for 35-40 minutes.