Avocado THC Toast


  • 2 slices whole-grain bread
  • 2 teaspoons cannabutter, at room temperature 
  • 1 large avocado, peeled, pitted, and sliced
  • 2 teaspoons freshly squeezed lemon juice
  • Salt
  • Freshly ground black pepper
  • 4 slices ripe tomato (optional)


  1. Toast the bread. Spread 1 teaspoon of the cannabutter on each slice.
  2. Place 2 slices of tomato on each piece of toast, if using.
  3. Toss the avocado with the lemon juice and divide the slices between the 2 pieces of toast.
  4. Season with salt and pepper.
  5. Serve warm.
  6. Store the remaining serving in an airtight container in the refrigerator for up to 2 days. Enjoy the second serving chilled or at room temperature.

SOURCE: herb.com