6 cup of Cinnamon Toast Crunch cereal, Rice Crispies, or Fruit Loop
Start by buttering a 13x9x2 inch pan making sure to coat the entire pan evenly.
Melt canna-butter in a large sauce pan on low heat while stirring continuously making sure it doesn’t burn, you don’t want a nasty mess. Once it’s melted, add the bag of marshmallows and mix them in until they’re completely melted as well, then remove from heat.
Pour in the cereal making sure to mix it well and to get all the cereal generously coated with the sticky marshmallow mix. Place it inside your pan spreading it out evenly and press down on the mix to help the firming process. leave it to cool while you think about how good it’s going to taste and then cut into whatever fancy shapes you like.